Ingredients
- 1 Sweet Onion
- 1 Tomato
- 4 Slices White American Cheese
- 4 Hamburger Patties
- 4 Hamburger Buns
- 1 Cup Kewpie Mayo
- 1 Cup This Little Goat went to Hong Kong Sauce
- 1/2 Cup This Little Goat went to New York Everything Crunch
- Salt to Taste
Directions
- Slice a sweet onion to about 1 cm thick slices. Season with salt and This Little Goat went to Hong Kong. Grill on both sides to caramelize.
- Season burger patties with salt and This Little Goat went to Hong Kong Sauce. Lay burger on grill, seasoned side down, and then season other side with salt and This Little Goat went to Hong Kong sauce.
- For the sauce, add 1 cup Kewpie mayo plus ¼ cup of This Little Goat went to Hong Kong to a bowl. Stir it up. Slather on the burger!
- Stack with grilled onions and tomato slices. Sprinkle with This Little Goat went to New York Everything Crunch.
