YIELD: 8 mini pizzas | TIME: 5 minutes | ACTIVE TIME: 5 minutes
Ingredients
- 8 mini naan breads
- This Little Goat went to Tokyo
-
Your favorite pizza toppings (e.g., shredded cheese, diced vegetables, sliced pepperoni, cooked chicken, etc.)
Instructions
- Start by laying out the mini naan bread on a clean and flat surface.
- Provide a small container of This Little Goat Goes to Tokyo sauce. This will be the zesty base for the pizzas.
- Get creative with their pizza toppings. Pack a variety of options like shredded cheese, diced vegetables, sliced pepperoni, and cooked chicken. You can tailor the toppings to your preferences.
- To assemble the mini naan pizzas, spread a thin layer of the This Little Goat Goes to Tokyo sauce onto each naan bread, creating a flavorful base.
Goat Tip: These Tokyo Mini Pizzas are a fun and interactive way to involve your child in preparing their own lunch. By using This Little Goat Goes to Tokyo sauce as the base, you're introducing exciting and bold flavors to their meal. The mini naan bread serves as a convenient and delicious canvas for their DIY pizza creations. Plus, this lunch idea encourages your child to make their own food choices and enjoy a tasty, customizable meal at school.
