Tropical Chili Crunch

Limited Time Offering! To celebrate Women's History Month, renowned chefs Stephanie Izard and Brooke Williamson teamed up to create this sweet and spicy sensation! Tropical Chili Crunch has a medium heat with aji amarillo pepper aromas that are complemented with the tropical fruit flavors of mango and pineapple.

It's the perfect crunch companion for tacos, vegetables, fresh fruit, and ceviche. For every jar sold, $1 will be donated to the No Kid Hungry Charity!

No Artificial Preservatives

Rice Bran Oil, Red Quinoa, Amchur Powder, Corn Flour, Fried Garlic, Amarillo Chili Powder, Onion Powder, Monosodium Glutamate, Lime Juice Powder, Wild Rice, Sea Salt, Pineapple Powder, Hondashi
Contains: Fish, Less Than 2% Milk Solids, Yeast Extract
Refrigerate after opening. Best served at room temperature.