...went to southeast asia

Inspired by flavors from Southeast Asia, this bottle of salty goodness blends fish sauce with zesty lemon. It goes great on veggies, meat, and fish, and adds an instant boost of flavor for sauces and soups. You can even whisk it into mayo for a delicious party-ready dip!

Gluten Free | No Artificial Preservatives

Canola Oil, Fish Sauce (anchovies, sea salt), Water, Tamari Sauce (water, soybeans, salt, sugar), Dijon Mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), Cane Sugar, Garlic, Lemon Juice Concentrate, Maltodextrin, Sriracha Hot Chili Sauce (chili pepper, vinegar, garlic, sugar, salt, water, natural flavors, xanthan gum), Citric Acid, Salt, Xanthan Gum
Contains: Soy, Fish (Anchovies)