...went to mexico

This earthy & bright topping combines notes of lime, chilis, cocoa, cinnamon, and pecans for a nutty crunch with a flavor nod to mole. It's perfect for topping off salads, tacos, sweet potatoes, and ceviche.

Gluten Free | Vegan | No Artificial Preservatives

Toasted Pepitas (Pumpkin Seeds), Toasted Pecans, Quinoa, Wild Rice, Canola Oil, Lime Juice Solids, Chili Lime Salt (Dried Chili Peppers, Salt, Lime Juice Solids), Salt, Smoked Paprika, Ancho Chilis, Guajillo Chilis, Mexican Oregano, Cocoa Processed with Alkali, Cinnamon, Black Pepper, Cumin
Contains: Tree Nuts (Pecans)