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Rich and umami forward with notes of smoked bonito, nori and garlic, this bold topping provides a pop of savory taste and layered texture. Great on salmon, rice, veggies and noodles.

Gluten Free.
No Artificial Preservatives.
    2.12 OZ
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    let's get crunchy

    Stephanie's new This Little Goat went to Japan Goes On Any Thing!

    revolutionize your rice

    Sprinkle on your rice for an instant flavor upgrade.

    spice up your salmon

    Top off your salmon for an elevated umami flavor.

    transform your veggies

    Stir into your edamame or add to asparagus for a show-stopping side dish.

    Serving Size: 1 Tbsp (3g)
    Servings per Container about 20

    Amount Per Serving: Calories 15Total Fat 0.5g (1% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 5mg (0% DV), Total Carbohydrate 1g (0% DV), Dietary Fiber 0g (0% DV), Sugars 0g, Protein 1g, Vitamin D 0mcg (0% DV), Potassium 18mg (0% DV), Calcium 8mg (0% DV), Iron (0% DV)

    Wild Rice, Sesame Seeds, Canola Oil, Smoked Bonito (Dried Skipjack Tuna, Natural Hardwood Smoke), Nori (Dried Seaweed), Dried Korean Chili Pepper, Organic Tamari Powder (Organic Soybeans, Salt), Sugar, Garlic Powder, Vinegar powder, Salt, Mustard Powder, Ginger, Cayenne Pepper. CONTAINS: FISH (tuna), SOY, SESAME.