Tokyo Meatballs

Tokyo Meatballs

Footballs, soccer balls, and meatballs! It's game day everyone, and we're bringing you the MVB, most valuable bite!

Ingredients

1 pound frozen meatballs 

1 13 oz bottle of This Little Goat went to Tokyo 

¼ C of water

½ Bundle of cilantro

Directions

Place frozen meatballs, water and This Little Goat went to Tokyo into Instant pot pressure cooker setting  on natural release for 5 minutes

Toss in remaining liquid

Top with chopped cilantro

Watch our Recipe Tutorial here

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